Brudet od miješane ribe
Dalmatian mixed fish stew — onion, garlic, tomato and white wine, simmered gently so the fish stays whole.
Dalmatian mixed fish stew — onion, garlic, tomato and white wine, simmered gently so the fish stays whole.
Soured cabbage leaves rolled around spiced meat and rice, then simmered for hours with sauerkraut and smoked pork.
Slow-simmered beef gulaš built on twice its weight in onions, with paprika stirred in off the heat.